Description
Lions Creek’s Roasted Garlic Flavoured Extra Virgin Olive Oil is a rich celebration of the Western Cape’s finest ingredients. Cold-pressed from premium olives and infused with the deep, aromatic essence of slow-roasted garlic, this oil adds bold character to any dish. Whether drizzled over crusty bread, blended into marinades, or tossed through roasted vegetables, it delivers a deliciously savoury note that elevates everyday cooking into gourmet territory.
Tasting Notes: Fresh, fruity aroma with balanced bitterness and peppery notes indicating high-quality olives.
Food Pairings: Salads, grilled vegetables, seafood, dipping with fresh bread.











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